The grin says it all.
This is Jonatan van Jaarsveld, one of three cellar interns from the 2025 harvest season and a familiar face to some. Starting in our tasting room, Jono quickly became enthralled with the wine industry, putting up his hand to volunteer in the cellar during the harvest period.
Through the long hours and hard work, Jono always wore a smile on his face and was a lifting spirit in the cellar this season.