Join us for the latest Oldenburg Vineyards monthly update! Winemaker Nic van Aarde and viticulturist Christo Crous take us behind the scenes of the 2025 harvest. Chris walks us through the vineyards, sharing insights on the growing season, while Nic gives us an exclusive look at what’s happening in the cellar with the Chenin Blanc grapes.
Nic explains the whole process from sorting to then moving to the press where the grapes is pressed at a low pressure and then its settled and then moved to concrete egg and Austrian oak.
Don’t miss this inside look at how the next vintage is shaping up.