Thursday, 30 April, 2015
wine.co.za
Deidre from Neethlingshof Estate tasting room talks us through the Flash Food and Slow Wine Pairing which consists of the following Neethlingshof wines each paired with a different snack: 1. Chenin Blanc paired with sundried tomato soup. 2. Gewurztraminer paired with a vegetable samoosa and mango atchar. 3. Malbec paired with mini beef kebab. 4. The Owl Post Pinotage paired with a mini prego roll with chilli basted rump steak. 5. The Caracal paired with malva pudding and liquorice.