Friday, 18 July, 2014
wine.co.za
Dried apricots & stewed fruit. Typical botrytis character. Excellent balance between alcohol, sugar and acidity. Badsberg Wine Cellar lies in the Rawsonville area at the foot of the well-known Badsberg mountain from which the cellar derives its name. The policy from the beginning was to make wine with very good quality, and the minimum bottled wine that was made in the beginning, was only for the members of the cellar.