Inauguration Of Claras Barn - Vergenoegd Löw

Clara’s Barn is an elegantly furnished restaurant housed within the oldest barn in the Western Cape, located on Vergenoegd Löw, the recently rediscovered wine farm.

Named after Dr. Peter Low’s wife, Clara, this modern South African farm kitchen offers an exquisite dining experience in the heart of the Cape Winelands.

Clara’s dishes are a celebration that combines tradition and innovation with the rich cultural flavours of South Africa. Behind the incredible cuisine are Chefs Bertus Basson and Drikus Brink’s genius.

This renovated Cape-Dutch barn with its whitewashed walls and contemporary designs create the perfect space for the South African inspired multi-course offering created in Basson and Brink’s kitchen.