Winemaster's Class - Sauces - Making a Red Wine Reduction

Razvan Macici and Pete Goffe-Wood share a passion for taste: Razvan for wine and Pete for food. To mark the third season in the popular MasterChef South Africa series, the two have teamed up to trade their secrets in matching wine and food, with three short, fun-to-watch videos to inspire chefs at home. Here they make a red wine sauce. In one version they add prunes and a bit of rum, to enjoy with steak and Merlot; in another, they add chilli and chocolate, also served with steak but this time with Pinotage.