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Velvet Duck on Beef with KWV Triptych
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Velvet Duck on Beef with KWV Triptych
Friday, 10 July, 2015
KWV
Velvet Duck on Beef with KWV Triptych at Lapentola, a top Hermanus restaurant. South African fusion cuisine chef, Shane Sauvage and KWV wine maker Johann Fourie.http://hermanus.lapentola.co.za/
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